Chapter 1 The Microbial World and You

Chapter 2 Chemical Principles

Chapter 4 Functional Anatomy of Procaryotic and Eucaryotic Cells

Chapter 5 Microbial Metabolism

Chapter 6 Microbial Growth

Chapter 7 The Control of Microbial Growth

Chapter 8 Microbial Genetics

Chapter 9 Recombinant DNA and Biotechnology

Chapter 10 Classification of Microorganisms

Chapter 11 Bacteria

Chapter 12 Fungi, Algae, Protozoa and Multicellular Parasites

Chapter 13 Viruses

Chapters 14/15 Principles of Disease and Epidemiology/Microbial Mechanisms of Pathogenicity

Chapter 16 Nonspecific Defenses of the Host

Chapter 17 Specific Defenses of the Host: The Immune Response

Chapter 18 Practical Applications of Immunology

Chapter 19 Disorders Associated with the Immune System

Chapter 20 Antimicrobial Drugs

Extra credit: Organism Identification. Give the genus and species, spelled correctly, of the organism that is most often associated with the given disease.